Banana Bread Recipe Using Cake Mix

How To Ripen Bananas Quickly

Ripe bananas are best to use because they are sweeter and have more flavor. They are the star of recipes like banana oatmeal cookies and banana pancakes. Here are a few ways to speed up the ripening process.

• Place bananas in a paper bag and fold it up tight. Leave it for a day or overnight.
• Place bananas on a baking sheet and bake at 350 degrees for approximately 30 minutes. Let them cool off before using them in recipe.

Ingredient Info And Substitute Suggestions

CAKE For this banana cake recipe, you will need the ingredients from the back of the cake mix as well. An important note: some white cake mixes have two versions, one with egg whites and one with whole eggs. If yours has this option, use the number of eggs called for in the whole-egg version.

FROSTING For the frosting, you will need a box of instant banana pudding mix, some milk, and whipped cream. If you prefer, you can use buttercream frosting or cream cheese frosting for this banana cake.

Cake Mix Banana Bread Is Easy And Wonderfully Delicious

3 to 4 bananas

1 box Duncan Hines Signature Spice Cake Mix

2 eggs

Mash bananas, add cake mix and eggs to a mixing bowl and mix with mixer until ingredients are wet. Spray a 9 x 5 loaf pan with cooking spray. Add batter and bake in preheated 350 degree oven for 45 to 50 minutes testing center to see if done. Makes 1 loaf. Enjoy!

Note: I stirred in 1 cup each of maple flavored chips and walnut pieces to my batter sprinkling a few on top before baking. You can add whatever you like to your recipe.

• 3 to 4bananasI used 4 small ripe bananas
• 1 Duncan Hines Signature Spice Cake Mix

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Banana Bread Recipe Using Spice Cake Mix

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PAGE CREATED ON : 10/03/2022LAST UPDATED DATE : 10/03/2022

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How To Make Banana Bread Recipe With Cake Mix

First, preheat your oven to 350 degrees f. Then, spray the bottom of your loaf pans with nonstick cooking spray.

You may want to sprinkle a little flour or cake mix on the bottom for easier release. I don’t do do this since the pans I use release easily.

Next, mash the bananas in a large mixing bowl. Use a fork or an electric mixer on low speed.

Add the remaining ingredients, and mix the batter until it’s well combined.

Don’t over mix the batter. There will be lumps from the bananas, which is fine. Be sure to scrape the sides and bottom of the bowl so that everything is well mixed.

I added a few chocolate chips to one loaf to make chocolate chip banana bread. Some of us love chocolate!

I kept one loaf plain — for those who do not like chocolate chips in banana bread. You know who you are!

Spoon the batter into the prepared loaf pans about rds full. If you’re using just one pan, go ahead and fill it up.

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Ingredient Banana Bread Recipe

This budget-friendly banana bread is perfectly tailored for those of us trying to save a few bucks since it just calls for three ingredients: pancake mix, banana, and peanut butter.

Start by adding the mashed bananas and condensed milk to a mixing bowl and whisk until combined. Gently add the flour and mix very well until a smooth dough remains. Next, transfer the banana bread batter into a greased 7 x 4-inch loaf pan. Place the pan in a preheated oven and bake for 30-35 minutes, or until a skewer comes out mostly clean.

Instructions. In a large mixing bowl mix together canned pumpkin and bananas until well blended. Mix in cake mix and oats until mostly moistened. Pour into pre-sprayed loaf pan and bake at 350 degrees for 55 minutes or until toothpick inserted in center comes out clean.

Ingredients : 3 ripe bananas mashed up-2 eggs-1 box of yellow cake mix-~nuts are optional~ How to make it : Mash the bananas Mix in your eggs add nuts now if you are using them Then mix in the cake mix. *Bake in 2 small loaf pans for about 40 mins at 350 degrees. *You can freeze one of the loaves for later.

Easy 3 Ingredient Banana Bread with Cake Mix A super easy banana bread recipe that uses cake mix. Prep Time 5 minutes Cook Time 25 minutes Total Time 30 minutes Ingredients 3-4 very ripe bananas 2 eggs 1 box yellow cake mix Cooking spray Instructions Preheat oven to 350 degrees. Spray loaf pan with non-stick cooking spray. Set aside.

Tips From The Betty Crocker Kitchens

• tip 9 Freeze overripe bananas until you have enough to make this luscious banana bread. Just pop them, peel and all, into the freezer. They can stay there for up to 3 months!
• tip 10 Grease and flour your pans before pouring the batter into them, and you’ll have a lot less of a mess to clean up afterward. To grease them properly, your pans need to be sprayed with a good layer of cooking spray and then tossed with 2 tablespoons Gold Medal® all-purpose flour until all sides of each pan are coated with flour. Gently tap out any excess flour. Your pans are now ready for the batter and baking!

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Can Bananas Be Too Ripe For Banana Bread

Once your banana is pale, soft, and brown, it is too ripe to eat. No one likes a mushy banana!

The only time a mushy banana is acceptable is when it is in bread. Banana bread loves soft bananas. They are perfect.

However, if your banana is black, then that is no Bueno.

A black banana is way too ripe for even banana bread and should be put in the trash. Freeze those ripe bananas to use later if you do not have time to make banana bread once they turn brown. This way, you will never waste a banana again.

Why Youll Love This Classic Banana Bread Recipe

• This is such a great recipe you can easily modify it with different cake mixes if dont have yellow cake mix on hand. Try it with a white cake mix, spice cake mix, or butter pecan cake mix for a uniquely delicious treat.
• You get homemade banana bread without any of the fuss that comes with the classic bread recipe!
• Its a great way to use up black bananas so you dont have to feel guilty about throwing them away.
• This recipe makes a nice, moist banana bread no dry crumbles here.
• You can also bake this in a bundt pan and add a teaspoon of vanilla extract for a fancier, more dessert-like presentation.

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How Long Is This Good For:

Serve: You can keep the bread out for about 4 hours before you need to cover it in plastic wrap or store in an airtight container.

Store: Store the bread at room temperature in plastic wrap, Ziploc bags, or in an airtight container for 3-5 days.

Freeze: Wrap the bread in 2 layers of plastic wrap or one layer of foil and then in a freezer-safe bag. You can freeze the bread for up to 6 months this way.

Cake Mix Banana Bread Recipe

A perfect loaf of banana bread is only four ingredients away! It is possible to bake up a beautiful loaf of banana bread just by jazzing up a box of your favorite cake mix. Simply combine a box of cake mix with oil, eggs, and mashed bananas. That’s it! Of course, once you have mastered the basic version of cake mix banana bread, it is fun to play with with flavors and mix-ins to create a wide variety of flavorful quick breads.

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Kelly Senyeichef, founder of the Just a Taste blog and author of The Secret Ingredient Cookbooktransforms box cake mix into extra-moist + flavorful banana bread that’s wonderful for breakfast, or anytime!

Box cake mix is the ultimate shortcut for banana bread because it contains all the essential dry ingredients to form the base for those baked goods: flour, sugar and leavener. Simply add the wet ingredients. Another great thing is the variety of flavor combos. If it’s a box mix flavor, it can become a cookie or banana bread!

Republished with permission from Just a Taste.

Ingredient Banana Bread With Cake Mix

• Chocolate banana cookies with oats
• Tons of easy dump cake recipes use cake mix and transform into something amazing

We absolutely love our pumpkin banana bread too which is perfect in the Fall. Well, okay we make this year round and eat it for dessert too.

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How To Get The Kids Involved With This Recipe:

Ages 2-3: Let them help you pour the ingredients into the bowl. They will love being able to mash up the bananas.

Ages 4-5: Have your kiddo help mix the batter. There are not many ingredients, so this will be pretty easy.

Ages 6-8: Let your kiddo help measure out the ingredients and mix them. This is a great recipe for them to attempt on their own with you close by for assistance.

Ages 9-11: Supervise them while they prepare the entire recipe. Remember to have them read it twice before beginning the recipe.

Ages 12+: Let them prepare the entire recipe, unsupervised, while you do the happy dance in the corner! Also, let them help you package the banana bread for gifting to neighbors or teachers! See the pictures below for how to easily wrap the loaves for gifting!

All you need to wrap these loaves for gifting is plastic wrap, parchment paper, and festive ribbon.

How To Make Banana Bread With Yellow Cake Mix

Preheat your oven to 350 degrees.

Step 1: Add your yellow cake mix, eggs, vanilla, cinnamon, mashed overripe bananas, and oil to a large bowl. Mix well to combine.

Step 2: Spray a loaf pan with nonstick cooking spray and pour the banana bread batter in, smoothing out the top.

Step 3: Bake the bread at 350 degrees for 50 60 minutes, until a toothpick inserted comes out clean.

Be sure to allow loaf to cool completely before cutting it. This might be the hardest part, because the scent of fresh baked banana bread is irresistible!

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How To Make 3 Ingredient Banana Bread

1. Prep your tools.

Preheat your oven to 350 degrees Fahrenheit and grease your loaf pan. You can either bake one large loaf or two small ones.

If you have parchment paper, use it instead of greasing the pan.

Line the bottom and sides of the pan and leave overhangs around the sides so you can effortlessly lift the bread out.

2. Mash the bread.

A fork should do the trick. But if you want to eliminate all chances of getting lumps in your banana bread, use an electric mixer.

3. Combine the ingredients.

Using a rubber spatula, gently mix mashed bananas, yellow cake mix, and eggs.

Dont over-mix the batter or youll end up with dense and dry bread. Stop when you no longer see streaks of cake mix.

4. Pour and bake.

Pour the batter into the prepared pan or pans. Bake for 35 to 40 minutes for small loaves and 1 hour for large.

You know the bread is ready if a toothpick inserted into the center comes out clean.

Dont overcook the bread or itll turn out dry. Test for doneness 3 to 5 minutes early to be safe.

Pro-tip: if you notice that the bread is over-browning, cover the pan loosely with foil.

5. Let it cool and enjoy.

Let the bread cool in the pan for 10 minutes, and then transfer it onto a wire rack to cool completely.

Slice it, serve, and devour.

Banana Bread Recipe Using White Cake Mix

Madisonsdish.com provides more than 600 000 recipes from all countries over the world. In Madisonsdish, you can easily find your deserved recipes by using filtering by category function or you can use searching banana bread recipe using white cake mix on the top of page.

PAGE CREATED ON : 10/03/2022LAST UPDATED DATE : 10/03/2022

In additon, if you are in diet, you can find the helpful recipes by Finding Recipes . That is special banana bread recipe using white cake mix helps you searching by ingredients, nutrions and categories.

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Can I Put Undercooked Banana Bread Back In The Oven

Ill admit that Ive undercooked my banana bread on more than one occasion. The great thing is that it often works well to put an undercooked loaf back in the oven and save it.

Heat the oven 350°F and put the loaf of bread back in the oven. Bake it for another 15-20 minutes to cook the inside of the bread. This approach has worked for me even after my banana bread loaf has cooled down too. Its always worth a try!

How To Make Cake Mix Banana Bread

Prep Preheat your oven to 350 degree F. Line your bread pan with parchment paper and also give it a small shot of baking spray.

Ingredients Starting with a yellow cake mix for this recipe makes this banana bread so quick and easy! Beyond the cake mix, youll just need ripe bananas, eggs, and vanilla. Its so simple!

Mash It Real Good Youll want to mash your bananas well so the banana flavor is evenly distributed in the bread. I like to use a potato masher, but you can use a fork or even a hand mixer instead. This is always my kids favorite part of the process to help with.

Mix It After you have mashed your bananas, add in the eggs and vanilla and then mix until its fully blended. To finish the batter, youll add in the cake mix and mix it together until it has just combined. Once mixed, pour the batter into a bread pan, and youre ready to bake.

Bake It Bake the bread until the top is golden brown, and a toothpick inserted in the center comes out clean. This cake mix banana bread has the perfect sweet banana flavor, and it is so delicious!

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Easy Super Moist Banana Bread Recipe

Preheat oven to 350F. Mash bananas into a medium bowl. Mix in eggs. Mix in dry cake mix until well combined. Spray 2 loaf pans with cooking spray. Fill each with half the batter. Place in oven and bake for about 40 minutes, or until tester comes out clean. Then eat and enjoy!!

This 2-ingredient banana bread recipe can be turned into, wait for it, 2 ingredient banana muffin. Crazy!!! And all you need to make it into muffins as well, use a muffin or cupcake pan. But we are not talking about muffins because I enjoy backing my 2-ingredient banana bread using a baking loaf pan.

These easy 3-ingredient banana cookies are soft, chewy, easy banana drop cookies, 100% vegan, refined sugar-free, and oil-free. Bonus, these cookies made with banana are ready in less than 15 minutes, and they are perfect for a kids lunchbox.

How to Make Easy Low Fat 3-Ingredient Banana Bread. Ready to make the banana bread. Step 1: Gather and prep your ingredients. Mixing the ingredients. Step 2: In large bowl, mash the bananas well then stir in the cake mix and eggs until well combined. Ready to bake the banana bread. Step 3: Divide the batter evenly between the pans.

3 Ingredient Banana Egg Muffins Recipe for a LowCarb . 4 hours ago Low Carb Banana Muffins are an irresistible breakfast you are going to be thrilled to get your hands on. Every bite of these keto banana muffins has a delicious banana flavor while still being low carb, sugar-free, gluten-free, and grain-free.

What Is Cake Mix Banana Bread

• A cake mix banana bread is exactly what it sounds like its banana bread that is made with a boxed cake mix. This recipe is a great way to make homemade banana bread without any fuss and bother.
• One of the best things about this recipe is that it allows the chef use up leftover overripe bananas that may have gotten too soft for regular eating. Freeze those brown bananas left on the counter for use in future recipes!

• This Cake Mix Banana Bread recipe is so much fun to customize. Why not make a banana nut bread with chopped walnuts? Or make muffins, cut a hole in the center of each muffin and pipe some vanilla pudding into each one? The options are endless, and all it takes is some imagination!

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