Chocolate + Marshmallow Goodness
Hey readers, this is Lauren, visiting again from Tastes Better From Scratch. Im so excited to share this amazing recipe for Mississippi Mud Cake with you guysIm drooling just thinking about it.
This delicious mud cake supposedly originated in Mississippi. Not surprisingly the name came from the resemblance between the dense cake to the dark colored Mississippi river bank.
Whats better than a delicious homemade chocolate cake, with melted marshmallows and warm chocolate frosting on top? Um, nothing, in my opinion!! Serve it with a bowl of ice cream and youre sure to have a lot new friends.
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Hershey Chocolate Sheet Cake Recipe
A sheet cake is the perfect cake for any occasion but particularly, birthdays. And what better sheet cake than a Hersheys sheet cake? This cake is super easy to make, and most definitely a people pleaser. This Family-Favorite Chocolate Sheet Cake recipe is from Lil Luna. Lets take a look at how to make it.
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Questions About Mississippi Mud Cake
Can I use Dutch process cocoa powder in this recipe?
Sorry, but no. Youll need plain cocoa powder . Dutch process reacts differently with leavening agents and your recipe wont turn out correctly.
Do I have to include the nuts?
No, of course not. If someone in your household has a nut allergy or you just dont like nuts, simply leave them out. The recipe will still be utterly delicious!
How To Make Easy Mississippi Mud Cake Recipe
- 1Preheat oven to 350ºGrease and flour a 9×13 baking pan
- 2CAKE Using an electric mixer, cream butter and sugar together until light and fluffyAdd eggs one at a time, beating well after each additionSift flour, baking powder and salt together in another bowlAdd flour to creamed butter mixture, continuing to beatAdd vanilla and chocolate syrup to batter and mix wellPour into prepared pan and back 25-30 minutes until toothpick inserted in center comes out cleanRemove cake from oven and place on cooling rack While still hot spread marshmallows evenly over surface
- 3***To save some calories and sugar, you can substitute my sugar free marshmallow creamhttps://www.justapinch.com/recipes/dessert/other-dessert/sugar-free-marshmallow-cream.html?p=1
- 4FROSTING:Place butter, chocolate chips, sugar, and evaporated milk in a saucepan over medium heat and bring to a boil. Stirring continually, continue boiling for 2-3 minutesRemove from heat and stir in vanilla and liquorPour over warm cake and marshmallowsTop with chopped nuts
- Last Step: Don’t forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don’t forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
- Printable Recipe Card
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Hersheys Mississippi Mud Cake Recipe: How To Make It
Today, were going to be taking a look at a Hersheys Mississippi Mud Cake recipe and a Hershey chocolate sheet cake recipe. If youre a chocolate lover, youll definitely want to try one of these cakes as theyre mouthwateringly good! A Mississippi mud cake is an extremely popular dessert, but what makes it taste even better, and even more chocolate-y? Hersheys chocolate! Lets take a look at the recipes.
Mississippi Mud Cake Recipe
Heres a quick glance at the ingredients youll need. Detailed information and measurements found in the recipe card below.
- Unsalted butter Youre going to use the butter in both the cake and the frosting, and lots of it!
- Unsweetened cocoa powder Again, youll use some in both the cake and the icing. You can use regular or dark chocolate.
- Sugar regular, white granulated sugar.
- Buttermilk You can also use a homemade buttermilk substitute here if you prefer.
- Mini-marshmallows
- Whole milk To make the frosting smooth and creamy. In a pinch, any milk will do.
- Powdered sugar also called confectioners sugar.
- Optional Chopped toasted pecansToasting the nuts first brings out an even deeper flavor. We skip the nuts due to an allergy in my home.
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Key Ingredients Youll Need
Flour: I prefer to use all-purpose flour with baking powder and baking soda to allow the cake to rise in the oven perfectly.
Sugar: You will need a combination of granulated sugar for the cake batter and powdered sugar for the frosting.
Cocoa Powder: I prefer to use Hersheys brand of unsweetened cocoa for the cake and frosting to give it the best quality.
Sour Cream: This will be used to keep the cake super moist and delicious.
: Use mini marshmallows for this recipe or if you dont have mini, you can cut large marshmallows into smaller pieces. But, mini works best.
How To Make Mississippi Mud Cake:
- Combine dry ingredients: flour, sugars, cocoa powder, baking powder, baking soda and salt.
- Add wet ingredients: Add oil, eggs, vanilla, milk and sour cream and mix until combined. Reduce speed and carefully pour in the boiling water. Beat on high speed for 1 minute to add air to the batter.
- Bake: Pour batter into greased 9×13 pan and bake for 28-33 minutes.
- Add marshmallows. Remove cake from oven and sprinkle marshmallows all over the top of the hot cake, completely covering it. Return to oven for 2-3 minutes until marshmallows are puffed up. Cool cake before frosting.
- Make the Frosting: Melt butter in a small saucepan over medium-high heat. Add milk and cocoa powder and whisk well. Cook for about 2-3 more minutes, stirring constantly. Remove from heat and stir in vanilla and powdered sugar. Use an electric mixer to make the frosting smooth.
- Drizzle frosting over cake.
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Reasons To Make Mississippi Mud Cake
- You are a chocoholic looking for the ultimate chocolate sheet cake.
- An event calls for a cake that wows, but you want something that is quick and easy to make.
- Ooey gooey marshmallows and rich chocolate frosting sound amazing together.
- Even if you arent an experienced baker, you can whip up this cake in no time.
- Did I mention CHOCOLATE???
Is It Better To Use Marshmallows Or Marshmallow Creme Or Both
This recipe calls for marshmallow creme, but if you dont have any and dont feel like running to the store or making your own, you can replace it with marshmallows.
Whole marshmallows do change the texture of the topping slightly, but it will still taste delicious. Or you can get super fancy and use whole marshmallows AND marshmallow creme.
Either way, it is going to end up tasting amazing!
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Ooey Gooey Fudgy Mississippi Mud Cake
CHOCOLATE! Its a weakness for so many of us and it seems like we can never get enough! And nothing beats a delicious chocolate cake to satisfy your cravings for a chocolate fix. This Mississippi Mud Cake is decadent, super rich, and over-the-top! I guarantee you that this ooey, gooey, fudgy treat will please your sweet tooth.
Trust me, youll flip over this amazing, decadent, and tempting cake!
Mississippi Mud Cake is a chocolate lovers dream that never disappoints! It starts with a fudgy, brownie-like cake layer that has a soft, tender crumb. On top of that is yet another layer of melted marshamallows. And are you ready for the last layer? An amazing hot chocolate frosting is poured on top of the cake that trickles down into the marshmallow and cake layers. Thats what makes this cake so incredibly moist and bursting with double chocolate flavor!
What thrills me the most about this cake is the amount of frosting! I always go for corner pieces of cake so that I can enjoy more frosting . This cake has an equal part of frosting to the cake itself. Bliss!!
Are you drooling yet?
Make sure that you have lost of cold milk or ice water to drink with this super sweet, super rich cake! Even a nice hot cup of java would go well with this tempting cake! Serving it with ice cream is also fabulous!
The Best Mississippi Mud Cake Recipe With Marshmallow Creme
This truly is the best Mississippi mud cake youve ever had. Since it is made from scratch , the recipe is meant to be a deliciously fudgy cake.
I have also paired it with the best chocolate icing to add to the sweet and fantastic mess of the ever-popular Mississippi mud cake. So make sure you dont skip that part its essential!
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Hershey’s Mississippi Mud Cake
- Preheat your oven to 350F.
- Grease a baking pan.
- Grab a bowl and mix the sugar, vanilla, and butter until it reaches a creamy texture. One at a time, slowly add the eggs. Do not add the next, until the previous is mixed in.
- In a separate bowl, stir the cocoa, baking powder, salt, and flour. Mix well and then add into the butter mixture.
- Add the pecans and mix well.
- Pour the mixture into your greased pan.
- Bake for around 15-18 minutes. They should be springy in the center.
- Now place the marshmallows over the top and bake until marshmallows have melted.
- Remove from oven and spread the marshmallows.
- Now it’s time to add the frosting .
- Add the frosting and your cake is ready to be cut into squares!
What Is A Mississippi Mud Cake
Mississippi Mud Cake is a super easy to make, chocolate and marshamallow cake that resembles rich, thick brownies. This rich choclate cake was named Mississippi mud Cake because it looks like the muddy banks of the Mississippi River.
Mississippi Mud Cake has always been a Southern favorite treat to take to potlucks, any get-together, or a backyard BBQ cookout!
This perennial favorite Southern cake and has been around a long time since World War II. Yet the origin of this old classic recipe has been debated as to whether it came from the state of Mississippi or elsewhere.
Wherever it came from, theres no arguing that Mississippi Mud Cake is irresistable! You may even find yourself eating it straight out of the pan while the frosting is still warm! Get a lot of napkins!
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Love Chocolate Cake Try These Easy Recipes
- Preheat the oven to 350 degrees.
- Grease and flour a 9 X 13-inch baking pan.
- Mix together all cake ingredients in a large bowl.
- Pour the batter into the prepared pan.
- Bake at 350 degrees for 35 to 40 minutes.
- Remove the cake from the oven and leave it in the pan.
- Immediately after removing the cake from the oven and while the cake is hot, spread 7 ounces of marshmallow creme over the top of the cake.
Icing Directions
- Make the icing immediately after spreading the marshmallow creme over the cake. You want to spread the icing over the cake while it is still warm.
- Combine 3 tablespoons cocoa, 1 stick butter and 1/3 cup milk in a saucepan and bring it to a boil, stirring constantly.
- Remove the chocolate mixture from the heat and add 1 teaspoon vanilla and 1 box of powdered sugar. Stir or mix until smooth.
- Beat well and spread the frosting over the cake while warm.
- Let the cake cool completely before serving.
How To Make Mud Cake
You can start with any chocolate cake, as long as it fits in a 9×13 pan. You can use a quick and easy box cake mix, an unfrosted cake from a bakery, or make your own homemade chocolate cake!
Remove cake from oven and sprinkle marshmallows all over the cake, completely covering it. Return to oven for 2-3 minutes or until the marshmallows are just slightly puffed and melted.
FROSTING: Melt butter in a small saucepan over medium-high heat. Add milk and cocoa powder and whisk well. Cook for about 2-3 more minutes, stirring constantly, until mixture has thickened slightly. Remove from heat and stir in vanilla and powdered sugar. Use an electric mixer to make the frosting smooth.
DRIZZLE. Drizzle warm frosting immediately over cooled cake.
CHILL. Refrigerate cake for for about 30 minutes or until frosting has set.
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Does Mississippi Mud Cake Need To Be Refrigerated
This recipe does not need to be refrigerated. You will need to set the frosting in the fridge before leaving it at room temperature. But, other than that, this recipe can be stored in an airtight container at room temperature, in the fridge, or freezer. Although, this cake can tend to dry out if kept in the fridge.
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Why We Love This Recipe
- Family-friendly. This recipe is a favorite of both young and old. Its sweet but not too sweet, free of the more bitter dark chocolate flavors, and has the consistency of a brownie.
- Simple to make. If youve made a cake before, this recipe is even easier. No need to deal with baking soda/baking powder, and hoping your cake rises enough!
- A chocolate lovers dream. Chocolate in every single bite!
WHAT PEOPLE ARE SAYING
I can not tell you how many times Ive made this over the years but now I realize its been a while it was a mainstay of get togethers with family and friends for many years. Totally decadent and totally divine too! Barbara | Creative Culinary
How To Make Mississippi Mud Cake
TIP: For any chocolate cake, if you want to make sure the finished cake doesnt have white flour on the outside, use cocoa powder to dust your pan.
While the cake is baking, make the frosting.
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Why Is It Called Mississippi Mud Cake
No one can be really sure why it’s called the Mississippi mud cake, but people speculate that it’s because it looks familiar to the banks of the Mississippi river. Others claim it’s because the layers of thick chocolate frosting, and melted marshmallow look like mud. One thing that’s for sure, people are certain it originated in the state of Mississippi, and it’s a popular dessert throughout the US.