How To Make Ooey Gooey Butter Cake:
Why You Won’t Be Able To Stop Eating This Cake
This cake has no spice. It has no citrus, no liquor and no spices.
But you will still be in love with it.
The combination of a stick of butter, a package of cream cheese, and eggs creates an unctuousness that you won’t be able to resist.
Confession: I wasn’t planning to share this cake recipe with you. I’m all about cookies and mixed drinks and the occasional fish dish or easy dinner recipe.
In fact, I haven’t made this cake in years and years and years.
Not sure why.
Oh wait, I do know why.
I like to fit in my pants.
But, my teenager, who loves cake, especially if it’s more danish than cake, asked me to make it last weekend.
I like to make treats for my son.
Especially since he’s skinny and lanky in that teenage boy way right now. All elbows and limbs.
I should tell you that he delivered a fair amount of cheek with his request.
His exact words were:
“Hey since you’ve already got an apron on, why don’t you make a gooey butter cake?”
Pumpkin Gooey Butter Cake Recipe
When served with a cup of my Pumpkin Spice Latte, this Pumpkin Gooey Butter Cake is a delicious fall treat that is simple to transport to potlucks or cookouts. Everyone will be clamoring for the recipe when they see it. Guaranteed! When it comes to convenience and flavor, this cake is unbeatable. Its the most popular among all of us!
Recommended Reading: Melissa And Doug Make A Cake
St Louis Gooey Butter Cake
Published: · Updated: Aug 25, 2022 by Jennifer · This post may contain affiliate links. As an Amazon Associate I earn from qualifying purchases.
St. Louis Gooey Butter Cake, also known as the cake you won’t stop eating, is decadent, moist and nearly impossible to stop eating.
Like all great things, this cake has a history.
Gooey Butter Cake is the result of a baker from my hometown of St. Louis long ago accidentally leaving the leavening out of a cake.
The baker man served the flat, dense cake anyway and people loved it.
A new food was born.
This post includes affiliate links. As an Amazon Associate, I earn from qualifying purchases. See Disclosure.
If you’ve never had St. Louis Gooey Butter Cake, I am very sorry.
Imagine if you will, a giant cheese danish that fills a 9×13 cake pan. That’s pretty much what a St. Louis style gooey butter cake is.
You must drop everything and make this cake.
Also, this cake is dangerously easy to make.
But if you’d like a close relation to this cake in cookie form, make Kentucky Butter Cake Cookies with Cake Mix.
I think Kentucky Butter Cookies are closer to the cookie version of Gooey Butter Cake than Gooey Butter Cake Cookies are.
Living Conditions Of Birds
Commercial operations often involve raising the hens in small, crowded cages, preventing the chickens from engaging in natural behaviors, such as wing-flapping, dust-bathing, scratching, pecking, perching, and nest-building. Such restrictions may lead to pacing and .
Many hens confined to battery cages, and some raised in cage-free conditions, are to prevent them from harming each other and engaging in . According to critics of the practice, this can cause hens severe pain to the point where some may refuse to eat and starve to death. Some hens may be to increase egg quality and production level after the . Molting can be induced by extended food withdrawal, water withdrawal, or controlled lighting programs.
Laying hens often are slaughtered when reaching 100 to 130 weeks of age, when their egg productivity starts to decline. Due to modern , laying hen differ from meat production strains. As male birds of the laying strain do not lay eggs and are not suitable for meat production, they generally are killed soon after they hatch.
are considered by some advocates to be an acceptable substitute to factory-farmed eggs. laying hens are given outdoor access instead of being contained in crowded cages. Questions regarding the living conditions of free-range hens have been raised in the United States of America, as there is no legal definition or regulations for eggs labeled as free-range in that country.
Read Also: Sticky Toffee Pudding Cake Omaha Steaks
How To Make Butter Cake
You’ll make a base layer with cake mix, one beaten egg and a stick of melted butter.
The mixture will be somewhat dry and you’ll have to pat it into the pan and spread it a bit with your fingers to cover the whole bottom of the 9×13.
Then you’ll make a second layer to pour over the top of the base layer.
The second layer will have the remaining two eggs, a package of softened cream cheese and two cups of powdered sugar.
Voila!
This yellow cake recipe is almost effortless.
That makes Gooey Butter Cake a perfect treat to serve guests.
You’ll be wowing them and ruining their diets with something that took you just a few minutes to blend together and toss in the oven.
Does Ooey Gooey Cake Need To Be Refrigerated
Does gooey butter cake need to be refrigerated? Properly stored, freshly baked butter cake will last for about 1 to 2 days at normal room temperature. Refrigerate immediately any cake that contains frosting or filling made with dairy products or eggs, such as buttercream, whipped cream or custard frostings or fillings.
Recommended Reading: Smith Island Cake Where To Buy
What You Need For Gooey Butter Cake
- Cake Mix You can buy a box of cake mix or use the homemade version for yellow cake mix.
- Eggs Large white or brown eggs are used in both layers of this cake.
- Butter Unsalted butter thats melted. Some is used in the base cake layer and some is used in the cream cheese layer.
- Creamcheese I recommend the Philadelphia brand cream cheese, and at room temperature.
- Vanilla Vanilla is used in many baking recipes as a flavor enhancer.
- Sugar Lots of powdered sugar for the cream cheese layer.
Aint Nothing Like The Real Thing Baby St Louis Gooey Butter Cake Is A Yeast Bread Topped With The Namesake Gooey Layer Walk Away From The Cake Mix And Try This Legacy Treat Instead
I first posted this recipe several years ago but it was lost in that dark hole called Archives and seen by few. When the Food Network theme for this week called for Cake I decided it was time to refresh this post for a real St. Louis Gooey Butter Cake and share it with more than me, myself and I.
My Grandparents lived in the most charming little home on St. Louis South Side. Through the magic of Google Maps I was able to find their home and its funny how it seemed SO much larger to me as a girl but the influence of that woman, the sweetness she always showed me and the experience of spending time in her kitchen were huge.
As a young woman I rented a small house closer to her so that I was able to visit her more regularly usually to take her out to dinner one night each week after I got off work and then always to visit on Sunday. I just loved going to her home and I remember lovingly the Sundays spent there that included a trip to the bakery after church for a string tied box of St. Louis own Gooey Butter Cake.
As important as it is to know what it is, its also relevant to know what it is not. While decades of bakers have been making a quicker version for home cooks , the truth is that a version using cake mix for the base and cream cheese for the topping will make a totally different treat.
PIN Real St. Louis Gooey Butter Cake
You May Like: Wilton 5 Layer Cake Pan Set
How To Make Gooey Butter Cake From Scratch
Taste of Home
This Missouri classic is a favorite not only for its flavor but for how simple it is to pull together. With pantry staples, some cream cheese and butter, you can have this cake made and on the table in about 90 minutesincluding baking and cooling time. Heres how to tackle this recipe at home.
You May Like: Mrs Fields Happy Birthday Cookie Cake
State And Federal Government
| 43.5% 27,401 | 3.1% 1,969 |
St. Louis is split between 11 districts in the : all of the 76th, 77th, 78th, 79th, 80th, 81st, 82nd, and 84th, and parts of the 66th, 83rd, and 93rd, which are shared with St. Louis County. The 5th district is entirely within the city, while the 4th is shared with St. Louis County.
At the federal level, St. Louis is the heart of , which also includes part of northern St. Louis County. A Republican has not represented a significant portion of St. Louis in the U.S. House since 1953. Correspondingly, despite voting Republican prior to 1928 in presidential elections, from then on the city has become a Democratic stronghold at the presidential level. in 1988 was the most recent Republican to win even a quarter of the citys votes in a presidential election.
The and the are based in the in downtown St. Louis. St. Louis is also home to a branch, the . The also maintains major facilities in the St. Louis area.
The Military Personnel Records Center located at 9700 Page Avenue in St. Louis, is a branch of the National Personnel Records Center and is the repository of over 56 million military personnel records and medical records pertaining to retired, discharged, and deceased veterans of the U.S. armed forces.
Dont Miss: Strawberry Pound Cake Hand Cream
Read Also: Can You Order Dq Cakes Online
A St Louis Original: Ooey
A few weeks back, I was watching during which she made something I had never heard of in my forty-plus years as a chefa Gooey Butter Cake.
It seems this cake was invented during the Great Depression in the 1930s by a German-style bakery located on the St. Louis South Side. And like a number of foods we enjoy today, the gooey butter cake came about quite by accident. While making a batch of standard coffee cake, the baker transposed the ratio of flour to butter, or maybe it was butter to sugar, but whichever it was resulted in a gooey, sticky mess. And times dictated the bakery try to sell the resulting mistake rather than let the product go to waste.
Oddly enough the new cake sold so well that the bakery continued making them. Soon other St. Louis bakers began producing their own versions of gooey butter cake, and what began as one bakers accident became area icon.
As with most new foods that become popular, multiple claims of its origin begin to appear. The gooey butter cake is no exception. Two groups in particular lay claim to this iconic dish: the Danzer family and the Koppe family.
Herman Danzer died in 1997. Unfortunately, neither his son, Richard, nor his wife, Melba, had retained any of his recipes and therefore have no way of proving the accuracy of the story.
Again, there is no concrete evidence that shows John Koppe to be gooey butter cakes inventor. Also, I find it intriguing that he gave his recipe to the same bakery owned by Johnny Hoffman.
What I Love About This Recipe:
- Its made from the ground up! Many gooey butter cake recipes call for cream cheese and a yellow cake mix, which may be found online. The fact is, that is not how the original Saint Louis gooey butter cake is created! What a shame! Gooey Butter Cake is a classic bakers dish created with a handmade yeast crust and sweet filling
- the yeast crust is a must-have in any baking collection
- If you think that a sort of dough is what this recipes crust is, think again. It bakes up into a delicious crust that will impress your guests. I promise you that the crust on this dish is what makes it special. You will like it, believe me.
Don’t Miss: Does Baskin Robbins Make Custom Cakes
Featured Items You May Like
Disclaimer: While we work to ensure that product information is correct, on occasion manufacturers may alter their ingredient lists. Actual product packaging and materials may contain more and/or different information than that shown on our Web site. We recommend that you do not solely rely on the information presented and that you always read labels, warnings, and directions before using or consuming a product. For additional information about a product, please contact the manufacturer. Content on this site is for reference purposes and is not intended to substitute for advice given by a physician, pharmacist, or other licensed health-care professional. You should not use this information as self-diagnosis or for treating a health problem or disease. Contact your health-care provider immediately if you suspect that you have a medical problem. Information and statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition. Amazon.com assumes no liability for inaccuracies or misstatements about products.
Recommended Reading: Sams Club Bakery Wedding Cakes
Flammability And Heat Response
Because sugars burn easily when exposed to flame, the handling of sugars risks . The risk of explosion is higher when the sugar has been milled to superfine texture, such as for use in . The , which killed 14 people and injured 36, and destroyed most of the refinery, was caused by the ignition of sugar dust.
In its culinary use, exposing sugar to heat causes . As the process occurs, chemicals such as are released, producing the characteristic flavor.
You May Like: How Does Nothing Bundt Cakes Stay Moist
These 9 Places In Missouri Have The Yummiest Gooey Butter Cake Ever
Gooey Butter Cake was originally an accident. Although origin stories vary, the cake was supposedly first made in the 1930s by a St. Louis-area German-American baker who was trying to make regular cake batter but reversed the proportions of butter and flour. Whatever its origin, there is no mistaking it is now a well-known St. Louis favorite.
It is a flat, dense cake made with wheat cake flour, butter, sugar, and eggs. It typically is only around an inch tall, dusted with powdered sugar, and able to be cut into pieces similar to those of a brownie. Variations of the cake using commercial yellow cake mix and/or cream cheese are available for simple preparation, but the best version is one using the bakers style, and served and eaten while fresh and warm.
Gooey Butter Cake In 6 Steps:
2.Prepare the pie crust.Cream together the butter and sugar in a stand mixer on medium speed until light and fluffy.Mix in the yeast mixture, egg, salt, and flour until well combined.Knead the dough for 7 minutes, or until it is smooth and has begun to pull away from the edges of the mixing basin.
3.Press the dough into the pan and allow it to rise.Press the dough into a 9-by-13-inch baking pan.Cover with a cloth or plastic wrap and set aside in a warm location for about 2 hours, or until doubled in size.4.Prepare the icing for the cake.
Place the topping on top of the dough/crust.Large spoonfuls of the topping should be dropped all over the rising dough.To create a uniform layer, use a spatula to carefully level it out.6.Bake for 35-40 minutes at 350 degrees Fahrenheit, or until the top is firm and golden brown.When the cake is taken out of the oven, the middle should still be somewhat soft.
Dont miss my other OLD-FASHIONED DESSERTS:
For the crust:
- 1 1/4 cups all-purpose flour
- 3 tablespoons light corn syrup
For the topping:
Don’t Miss: Gluten Free Angel Food Cake Mix
Kruta Bakery Collinsville Ill
Yes, we know this bakery isn’t in St. Louis but due to an overwhelming number of votes, we broke the rules and included it in this list.
Kruta Bakery was founded in 1919 when Frank Kruta Sr. emigrated to East St. Louis from Russia after he trained in Germany to be a baker.
A family business, the bakery first consisted of two side-by-side shot gun style houses. Franks wife, four sons and daughter joined him in running the place.
After 55 years in East St. Louis, the bakery moved to Collinsville and has been there ever since.
In addition to its incredible gooey butter cake, Krutas offers donuts, fresh-baked breads, other cakes , various kinds of pastries and more sweet treats!
for the bakerys hours and a closer look at the menu!
Mama Bev’s Bakery St Louis Style Gooey Butter Cakes
Recommendation Test Anchor, don’t delete
Recommendation Test Anchor, don’t delete
or 4 Easy Pays of $10.40
+ S& H and tax
We’re sorry.This item is not available at this time.
Pre Order Possible.
wow
- Includes three butter cakes
- Combo: one each of classic, cookies and cream, and chocolate fudge
- Cannot ship to PR, VI, Guam
Get sneak previews of special offers & upcoming events delivered to your inbox.
*You’re signing up to receive QVC promotional email.
You May Like: Nothing But Bundt Cakes Pembroke Pines