How To Make Ice Cream Cake From Scratch

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Manual Ice Cream Maker

Ultimate Ice Cream Cake from Scratch (No-Churn) – Hot Chocolate Hits

As the name suggests, hand-crank ice cream makers are operated manually. For this reason, it might take you longer to make the ice cream. However, you could be able to produce better quality ice cream compared to automatic ice cream makers.


  • Manual ice cream makers are less costly
  • Although it takes longer to make the ice cream, the end product feels more authentic


  • It will take you longer to prepare the ice cream

How To Make Easy Ice Cream Cake Recipe:

First remove the wrappers from all the ice cream sandwiches. You need to move fast because ice cream melts.

Then lay 3 ice cream sandwiches side by side on a cake platter.

Next drizzle with the caramel and the chocolate.

Then lay another 3 ice cream sandwiches on top going the the other direction. Drizzle with more caramel and chocolate.

Continue this process 2 more times so it is four ice cream sandwiches high.

At this time, if the ice cream sandwiches start to melt, then place in the freezer for 30 minutes to an hour.

Now its time for the icing on the cake. I think this might be my favorite part! Ice the cake with the cool whip.

Then drizzle the caramel and the chocolate on top allowing it to drip down the sides.

Freeze the cake for at least 2 hours and then I allow the cake to set at room temperature for at least 15 minutes to soften some so its easier to cut and then its ready to serve!

How To Make Ice Cream Cake

There are lots of different methods, sizes and shapes of ice cream cakes out there. I tried to make mine as simple and straight forward as possible, using 8 inch metal cake pans lined with plastic wrap and store bought everything. When youre planning a party, who has time to home make EVERYTHING?! Not this girl.

  • Line two 8-inch cake pans with plastic wrap.
  • Spoon softened ice cream into prepared pans, pressing out air bubbles as you go.
  • Freeze two layers in the freezer for 8-12 hours.
  • One hour before assembly, freeze cake plate.
  • Unwrap and place one layer onto a cake plate.
  • Add crushed cookies and hot fudge
  • Top with the second layer.
  • Frost with whipped cream and sprinkles, if desired.
  • Freeze until completely hardened.
  • Cut using a large knife dipped in hot water.
  • Be sure to watch my video tutorial below to ensure success. And, if you happen to be working in a warmer kitchen, dont be afraid to assemble the cake first, freeze again and then finish frosting and decorating.

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    How To Make Mochi:

    1. Freeze ice cream balls: Place a piece of parchment paper on a cookie sheet. Working quickly, use a small ice cream scoop to scoop ice cream balls and place them on the parchment paper. Be sure to pack the ice cream tightly in the scooper, leaving a flat edge on the ice cream so that it will sit flat on your cookie sheet. Freeze for 1 hour.

    2. Make mochi: Combine flour, sugar, and powdered sugar in a microwave safe bowl. Add water and stir well, until smooth. Cover the bowl with plastic wrap and microwave mochi dough for 1 minute. Wet your spatula to prevent sticking and use your spatula to repeatedly fold the mixture. Cover, and microwave again for 1 minute. Fold the dough again and microwave for 30 more seconds. The mochi should look slightly shiny and if it doesnt, microwave for 30 more seconds.

    4. Roll mochi dough into rectangle: Place a piece of parchment paper on the counter and dust it with a layer of cornstarch. Use a rubber spatula to scrape the mochi dough from the bowl and onto the parchment paper . Dust the top of the dough ball with cornstarch. Use a rolling pin to roll the mochi dough into a large rectangle, about ¼ inch thick. If the dough sticks at all while rolling, continue to dust the top with cornstarch to prevent sticking. Place the parchment paper with the rolled out dough on it, onto the cookie sheet and refrigerate for 30 minutes.

    What Is The Different Between A Boxed Cake And A Cake Made From Scratch

    Christmas Ice cream Cake

    It is the texture of the material that makes a big difference. Scratch cakes are thought to be too dense and can appear dry because mixes have that very wet texture yet are very airy. People who are used to box mixes think that scratch cakes are too dense and can seem dry because mixes have that really wet yet at the same time very airy texture. The crumb of scratch cakes tends to be tighter. You should be able to choose what you like and what you are used to.

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    The Essential Ice Cream Bases That You Can Use When Making Ice Cream At Home


    This is important to everyone who wants to make ice cream at home or the professionals. There are several ways that can be used to whip up the ice cream. This will depend on the type of ice cream that you are making and your preferences. There are 4 different bases that you can use. this is where all begins. The base is the liquid mixture of the ingredients are will be churned and transformed into a creamy ice cream that is cool. Consider the following and find out which is your favorite.

    What Kind Of Cake Should I Use

    There are two ways you can add vanilla cake with frosting to your ice cream

    You can actually bake a simple vanilla cake and frost it with a yummy buttercream or store bought frosting.

    The best and fastest way to do this is use a box mix, make it according to directions and pour it into a large baking sheet with sides. Make sure to grease it well with cooking spray. Bake it at 350 for about 10-12 minutes. Let it cool completely before frosting it.

    You wont need the entire cake for this ice cream recipe. Just about 2 cups worth of crumbled up goodness.

    The second way is buy two vanilla cupcakes from your local bakery or grocery store and crumble them up. They both work out really well.

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    Benefits Of Eating The Ice Cream

    It Contains Vitamins

    Ice cream contains vitamin A, B6, B12, C, D, E and K. Some other important components are thiamine, niacin, and the riboflavin. All these components play important roles in our bodies.


    Ice cream contains minerals like phosphorus and calcium. Calcium helps to make strong bones and may prevent you from the kidney stones.


    Ice cream is a good source of energy. Ice cream contains fats, carbohydrates, and fats. All these are important for the body to produce the required energy. Excess of the ice cream may increase your weight. Dont take too much, you may gain more weight which is risky.

    Weight Loss

    When ice cream is eaten in moderation, you can easily drop some weight. Ensure that you dont eat too much and sleep. A half cup of ice cream is ideal. You can eat the chocolate or vanilla ice cream.

    Sex Drive

    Ice cream has high levels of phosphorus and calcium. They help to build the energy in your body muscles which may increase the libido level. Vanilla ice cream is ideal for women.

    Additional Toppings For Ice Cream Cake

    How to make ice cream cake at home from scratch | Cake recipe | Birthday cake | Ice cream sandwich

    I love using hot fudge, caramel and some unsalted peanuts as toppings on this cake, but the options are endless! You could layer M& Ms, chocolate chips, crushed toffee bars, peanut butter cups, sprinkles, butterscotch chips, just about any candy you like in between layers of ice cream sandwiches and whipped cream. And just about any sundae toppings taste delicious! Caramel, butterscotch, hot fudge, mint chocolate, cherry syrup, the skys the limit!

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    How To Make Birthday Cake Ice Cream From Scratch

  • Whisk together egg yolks and granulated sugar until smooth and pale yellow in color.
  • Add the milk to a saucepan over medium heat. Bring the milk to a simmer and then remove it from the heat before it boils.
  • Temper the eggs by adding ½ cup of the hot milk to the egg and sugar mixture, whisk constantly until combined. Then add the tempered egg mixture back into the saucepan with the remaining hot milk.
  • Heat the saucepan on low. Stirring constantly, heat until the base has thickened enough to coat the back of a spoon. This should take a few minutes.
  • Strain the mixture into a bowl to remove any pieces of egg that might have cooked. Add the heavy cream, vanilla extract, and cake batter extract and stir to combine.
  • Cover the bowl, pressing plastic wrap to the surface of the ice cream base. Refrigerate for at least 3 hours, or until cold.
  • Churn the ice cream in the chilled bowl of your ice cream machine according to the manufacturer’s instructions until it is thick and the consistency of soft serve ice cream. In the last two minutes, add the crumbled cake and rainbow sprinkles, reserving a tablespoon of sprinkles for later.
  • Spoon the ice cream into a shallow container or loaf pan. Top with remaining sprinkles. Press plastic wrap or wax paper to the surface of the ice cream and freeze for at least four hours, until solid. Let sit at room temperature for five minutes before serving.
  • Making Ice Cream Without An Ice Cream Machine

    You dont need an ice cream machine to enjoy the homemade ice cream. The following are some of the ways that you can use to make ice cream at home if you dont have the ice cream machine. Choose any of these methods and enjoy.

    Use Of Ice, Salt, And The Freezer Bags

    This method may be messy but it is simple. You get creamy and soft ice cream without spending a lot of money. You only need 2 freezer bags of different sizes, ice, and rock/kosher salt. Pour your ingredients into the small bag and insert it into the larger bag with ice and salt. Shake well to get you ice cream.

    Use Of A Hand Mixer And A Larger Bowl

    This method is also simple. You only need ice cubes, salt, 2 bowls of different sizes, a hand mixer, and your ice cream base. Put the ice cubes in the larger bowl and then put the small bowl with ice cream base in the big bowl. Blend the ice cream for few minutes and your soft serve ice cream will be ready.

    Using A Food Processor

    Here you need one ingredient to enjoy your ice cream at home. You can use frozen bananas to make the ice cream. Freeze the bananas and then process them. This is not a real deal but it can fulfill the need of ice cream.

    Freeze And Blend Method Process

    The method also uses the processor but in a different way. You need to freeze the ice cream base in a freezer bag and then blend it in the processor. This will give you a creamy and smooth ice cream treat.

    Use Of Condensed Milk And Heavy Cream

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    Print Your Easy Ice Cream Sandwich Recipe Below:

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    Strawberry Ice Cream Cake from Scratch

    I always joke that Im not much of a baker. I can never figure out keeping dry and wet ingredients separate and then when to stir in the sugar and vanilla, etc. Its just too much for me and I usually mess it up!

    My family raves about this Easy Ice cream Cake Recipe. Now, when I say easy I mean it is REALLY easy. The trick is to use ice cream sandwiches! You wont even need a cake pan to create this recipe now woohoo!

    The ice cream sandwiches have the ice cream and the cake that you would find in a traditional ice cream cake without all the work. By stacking them strategically you will create a delicious and crowd pleasing ice cream cake.

    I love the combination of all these flavors in this cake, it tastes similar to brownie ice cream which is a win in my household!

    Once you try this cake, youll never eat a store bought ice cream cake again!

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    How To Pick The Right Recipe

    The recipe you choose will depend on such factors as your cooking skills, the time you have at hand, the availability of the supplies you need, and so on. Make sure you weigh the pros and cons of each recipe before commencing. A delicious ice cream buffet may require simpler recipes, as youll be making multiple batches of ice cream, for example.

    Variation Ideas For This Homemade Ice Cream Cake Recipe:

    Since this recipe is simple to make, there are many variations that you can make to this recipe to make it your own.

    Generally, I use plain ice cream sandwiches for this cake recipe. However, you can use different flavors of ice cream sandwiches. Neapolitan ice cream sandwiches are delicious in this recipe. Also, the other day, I say half vanilla and half chocolate ice cream sandwiches that would work perfectly for this cake recipe.

    I prefer cool whip or whipped cream for the top of the ice cream cake, but you can definitely change the toppings to make this cake work for any holiday or birthday party.

    You can chop up your favorite type of cookie or candy bar for the topping or of course sprinkles or even chocolate chips would help turn this cake into a beautiful birthday cake for anyone in your life!

    Also, you can ca add colored icing in between the layers to match a holiday.

    The possibilities are endless with this easy cake recipe.

    This cake just looks so beautiful served up and no one has to know that you cheated by using ice cream sandwiches. It will be our little secret.

    Check out this video on how easy it is to make this ice cream cake:

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