How To Make Cake In A Mug Recipe

Must Try

How To Make Mocha Mug Cake

How to make a mug cake | Microwave Mug Cake Recipe (no eggs, 3 ingredients)

Start by combining flour, sugar, cocoa, espresso powder, baking and salt in a microwave safe mug . A fork or a knife will be easier to stir with than a spatula or wooden spoon due to the size of the mug. Add the milk, oil, vanilla extract, and stir until you make a smooth batter. Add the chocolate chips and mix in .

Microwave on high for 1 minute 15 seconds, or until a toothpick inserted into the center comes out clean if 1 minute and 15 seconds isnt enough, blast in 10 second increments so as to not overcook your mocha mug cake. Overcooked mug cake is basically a brick stuck in your mug.

Let cool for 2 minutes, and then top with your whipped cream .

How To Make A Chocolate Mug Cake Step By Step Photos

Add 2 Tbsp flour, 1 Tbs unsweetened cocoa powder, 2 tsp sugar, 1/4 tsp baking powder, and a pinch of salt to a microwave safe mug. Stir them together very well.

Add 2 Tbsp milk and 1 Tbsp oil, then stir until it forms a batter.

Drop a dollop of peanut butter down into the center of the batter.

Microwave on high for one minute and youve got yourself a cake with a melty, peanut butter center! The cake turns out extra light and fluffy and the peanut butter kind of sinks in as the cake rises up around it. So magical!

Every bite has the light cake and a gooey, rich bit of melty peanut butter. Absolutely perfect.

And then five or six delightful bites later, youre done and you dont feel like you do when you accidentally eat a whole pint of ice cream. not that that ever happens.

Mug Cake Recipes With Cake Mix

A complete guide to Mug Cake Recipes with Cake Mix. See all the things you can do with cake mix + pie filling, fruit, cookies, candy, nuts, spices, and tons more! A complete list of cake mix variations, filling combinations, and add-ins. A complete guide to measuring cake mix in 4oz. to 20oz. cups. Plus, a few mug cake icing recipes. Mug cakes can be made with Betty Crocker, Pillsbury, Duncan Hines, or any other brand of cake mix.

Also Check: Strawberry Pound Cake Hand Cream

What Is A Mug Cake

Moist, filling, flavorful, and quick to prepare, mug cake recipes are great if you are baking for one, or if you dont want the temptation of an entire cake in the house.

You can even do some dessert meal prep in advance, by measuring out individual bags of the cake dry ingredients and storing them in the cabinet.

This way, they are ready to go any time you want vanilla cake without the wait!

Making Vanilla Mug Cake

Cake in a mug recipe
  • 1Spray the inside of a large, microwave-safe mug with cooking spray. Get a 12 to 16-ounce mug and spray it with nonstick cooking spray. You want to use a large mug to allow the cake to rise when you cook it.
  • If you don’t have cooking spray, lightly grease the mug with butter or cooking oil.
  • 2Combine the dry ingredients in the mug. Pour ¼ cup of all-purpose flour, 2 tablespoons of granulated sugar, and ½ teaspoon of baking powder into the mug. Stir everything together with a fork or mini whisk.
  • For a less-sweet cake, add in a pinch of salt.
  • 3Mix in the wet ingredients. Pour 14 cup of milk into the mug. Add 12 teaspoon of vanilla extract and 1 12 tablespoons of canola or vegetable oil. Stir everything together with a spoon, scraping the bottom and sides of the mug often.
  • For a vegan version, use a non-dairy milk.
  • 4Stir in some sprinkles, if desired. This is a great option if you are making a birthday or “funfetti” cake. The round, confetti type would work the best, but you can use other types too. Plan on using about 2 teaspoons of sprinkles.
  • You don’t have to do this if you are making a regular vanilla cake.
  • A great alternative is to use mini chocolate chips.
  • 5Microwave the cake for 90 seconds. Place the mug into the microwave, then cook it for 90 seconds, preferably at 70 to 80% power. If you don’t know how to set the power on your microwave, use full power and watch the cake closely.
  • Don’t Miss: Triple Chocolate Fudge Cake Recipe From Scratch

    This Vanilla Mug Cake With Chocolate Chips Is Quick And Easy To Make In The Microwave Its The Perfect Single Serve Dessert To Satisfy Your Sweet Tooth

    Have you tried my famous chocolate mug cake? Hundreds of people are raving about it just read the comment section!

    Because that recipe has been so popular, I decided to try to make a vanilla mug cake that was just as good. It turned out to be quite a difficult task! I tried dozens of recipes and every time I was disappointed. Some were really weird textures. Others had no flavor. I kept experimenting with different variables and ingredient ratios and I think I finally have it a vanilla mug cake that is actually really yummy!

    Make The Drizzle And Serve

    The last thing you need to do is throw together the glaze. Don’t worry, this part is really easy. Just grab a bowl and toss in the confectioner’s sugar and the remainder of the lemon juice. Whisk them together to combine. You can adjust the sugar and lemon juice as needed to reach your desired consistency. Drizzle it on top of the mug cake. You can serve the cake in the mug or transfer it onto the plate. “Serve with tea or coffee as a dessert,” Shelbert suggests. “If you prefer you can top with whipped cream or ice cream instead of the glaze.”

    Anything left? “Leftovers, if any, will keep in the refrigerator for up to 3 days,” Shelbert shares. Though, considering this is a single-serve dessert, we think that you won’t have to worry about leftovers!

    Recommended Reading: Weights For Wedding Cake Pool Steps

    Ice Cream Is A Favorite Topping

    My favorite way to enjoy this mug cake recipe is to serve it warm and top with vanilla ice cream. Maybe an extra drizzle of chocolate syrup or caramel sauce too.

    The ice cream melts into the cake and the chocolate chips are so decadent. It is the best.

    I love to make one of these simple microwave mug cakes when everyone has gone to bed and just sit and enjoy. It is the perfect late night snack.

    A Basic Recipe With Endless Variations

    How to Make a Mug Cake

    In my opinion, this basic recipe is really delicious as it is, with its gentle hint of cinnamon. But of course, you can modify this no egg mug cake recipe even further.

    For a chocolate no egg mug cake, you can replace some of the flour with baking cocoa. For a mug cake with chocolate chips, you can simply add some chocolate chips to the basic recipe and omit the cinnamon.

    If you like a melted chocolate center in your cake, first fill the batter only halfway into the cup. Then put in a piece of chocolate on top of it and then add the remaining batter.

    On the other hand, if you prefer something fresher and fruitier, you can add some lemon zest to the batter for a fresh lemon note. Or you can omit the teaspoon of sugar or erythritol and instead chop up one or two dates into small pieces and mix them into the batter.

    Recommended Reading: Wilton Serving Chart

    How To Make Vanilla Cake In The Microwave

  • Mist the inside of your mug with cooking spray to help keep the cake from sticking to the sides.
  • Add the flour, sugar, and baking powder to your mug. Gently whisk with a fork until combined, roughly 30 seconds.
  • Add the milk, melted butter , and vanilla extract. Stir with the fork to fully incorporate, making sure to get the bottom of the cup.
  • Microwave 45 seconds to 2 minutes, or until the cake has cooked fully.
  • Serve plain, with frosting, or topped with a scoop of ice cream.
  • Can This Mug Muffin Be Made In The Oven

    I personally have not cooked this particular mug cake recipe in the oven. Feel free to experiment, though, and give it a try. Based on some other similar mug cake recipes, if I were going to try this one in the oven, I would bake at 350ºF for about 14 minutes. If you give it a try, please comment on this post and let us know how it worked out for you.

    Read Also: Nothing Bundt Cakes Bundtlet Nutrition Information

    How To Make Vanilla Cake In A Mug

    To make the cake in a mug, start by setting all of your ingredients out on the counter and reading through the directions.

    Grease a mug or heat-safe large bowl, and add the flour, sugar, baking powder, salt, water, oil , and vanilla extract to the mug. Stir with a fork or spoon to form a cake batter.

    If youre baking the mug cake in an oven, preheat to 350 degrees Fahreheit. Then bake on the ovens center rack for 14 minutes or until light and fluffy.

    Or for a microwave mug cake, cook for 1 1/2 to 2 minutes, or until cooked through. The microwave time will depend on your microwaves wattage.

    Apparently you can also bake mug cakes in an air fryer, but Ive never tried it. If you experiment, be sure to report back for the rest of us.

    Serve and enjoy. Whether or not you want to share is entirely up to you!

    Also make this homemade vanilla Chia Pudding

    No Egg Mug Cake Recipe Heres How To Make It

    The Moistest Chocolate Mug Cake

    This no egg mug cake recipe is probably pretty self-explanatory. But let me recap the most important steps very briefly before showing you a few more delicious and easy variations for this basic recipe.

    The first thing we do is to add all the solid ingredients flour, baking powder, the sweetener and spices to a small bowl and mix them together briefly. Next, we add the liquid ingredients.

    Now we mix everything together until we have a smooth batter. You can use a small whisk, fork, or spoon for this. Then grab a coffee or teacup and spray in some baking spray. Alternatively, you can spread a drop of oil in the cup with a brush or paper towel.

    Now pour the cake batter into the cup and place it in the microwave. Now comes the slightly tricky part of this recipe since every microwave is slightly different. But for me, the mug cake takes exactly one minute and thirty seconds on the highest setting, which for me is 800 watts.

    If youre making the mug cake for the first time, I would just stay in front of the microwave to be safe and see that the batter doesnt overflow during those ninety seconds. Or you can just use a larger cup to be completely sure you dont mess up your microwave.

    Recommended Reading: Above Ground Pool Stairs For Sale

    No Eggs In This Mug Cake

    Yep, thats right. This recipe has been updated and there are now no eggs in this mug cake. Eggs tend to make mug cakes have a bit of a rubbery texture, so bye-bye eggs and hello tender, fluffy cake. As a bonus, its now vegetarian and can easily be made vegan too. I developed this recipe from wacky cake, a cake that has no eggs in it. I kept it pretty similar but switched out the water for milk.

    Ready In 5 Minutes Or Less

    The Spruce

    When you crave a sweet treat or a warm and comforting breakfast or snack but can’t stand the thought of cooking, that’s the time to reach for your favorite mug. With our clever microwave mug recipes, all you need are a few basic ingredients and your microwave oven to satisfy a comfort food craving.

    Not only are these mug recipes super-delicious, but they can all be made in five minutes or less. From a nearly instant birthday cake alternative, to summery mug fruit pies, to brunch-worthy mug French toast, it’s amazing what you can do with a microwave. Once you’ve tried these insanely easy mug recipes you may never want to pull out a cake pan or casserole dish again.

    Recommended Reading: Dairy Queen Ice Cream Cake Instructions

    The Moistest Chocolate Mug Cake

    Posted on

    This chocolate mug cake recipe has no eggs and can be made for one or two . It is one of the easiest dessert recipes youll ever make and youll never make another mug cake again after you try my recipe!

    Holy bananas, you guys. This chocolate mug cake recipe is one of your alls favorite desserts to make.

    The simplest chocolate dessert yet incredibly moist, easy, and the best single-serving dessert out there !

    Mug cake for one or two!

    You likely have ALL the ingredients in your pantry already. When you get that late night craving? Or want a small batch dessert ? This chocolate mug cake IS FOR YOU!! If you havent made this yet you are 100% missing out.

    Mug Cake Tips And Tricks

    Mug Cake In Microwave Recipe | How To Make A Healthy Low Carb Protein Vanilla Cake In a Mug

    Mug cakes are, generally-speaking, a very beginner-friendly cake. Here a few tips to make sure you get the best mocha mug cake every time!

    If your mug cakes have a tendency to dry out, or get burnt-tops: add a teaspoon of water to the very top of the mug before putting it into the microwave. Itll evaporate and leave a lovely moist texture behind!

    Dont overfill your mug. You may be tempting to fill your mug right to the rim with that lovely chocolate-y batter, but resist. It wont look ooey gooey and gorgeous at the end. Itll just be a mess in your microwave.

    Underbaking is better than overbaking. You can always add 5 more seconds to the microwave timer, but you can never undo an over-baked mug cake.

    Mug cakes dont keep well. Enjoy them as soon as theyre ready to eat.

    Recommended Reading: Ice Cream Cake Frosting Recipe Baskin Robbins

    Making A Chocolate Mug Cake

  • 1Grease the inside of a large, microwave-safe mug. Choose a large mug that is about 12 to 16 ounces . If it’s any smaller, the cake may overflow and make a mess. Lightly grease the inside of the mug this will make the cake easier to remove.
  • You can use cooking spray, butter, or a cooking oil.
  • 2Mix all of the dry ingredients in the mug. Place the 3 tablespoons of all-purpose flour, 3 tablespoons of granulated sugar, 2 tablespoons of cocoa powder, and ¼ teaspoon of baking powder into the mug. Stir everything together with a fork or spoon.
  • If you want a slightly less-sweet cake, add a pinch of salt.
  • 3Stir in the wet ingredients. Add in 3 tablespoons of milk and 3 tablespoons of canola or vegetable oil. Stir everything together with a spoon until the color and texture are consistent. Scrape the bottom and sides of the mug often so that everything mixes in.
  • To enhance the flavor of the cake, add in a little bit of vanilla extract.
  • You could also add in some chocolate chips for extra flavor and a gooey texture. You can stir them in, or leave them sprinkled on top. Chocolate chips come in different flavors, such as mint, white, milk, and dark. Choose a flavor that you like best!
  • For a vegan version, use a non-dairy milk instead.
  • 4Cook the cake on HIGH for 90 seconds. The cake may puff up slightly as it cooks, but it will deflate once you stop the microwave. Don’t overcook the cake, or it will be too dry and crumbly.
  • Popular Recipes

    More Recipes Like This