Nothing Bundt Cakes Flavors Ranked Worst To Best
Bundt cakes refer to cakes that have been baked in a special donut-shaped pan. The pans often have unique patterns within the round shape and can create everything from simple circles to beautiful terraced creations. This type of cake has its origins in Europe, where it was likely inspired by the Gugelhupf cake of Central Europe .
While the Gugelhupf is a yeast-based cake often cooked with raisins, bundt cakes in the United States are not linked to any particular recipe. They rose to popularity in the U.S. in the 1960s and have remained a popular cake for parties and formal gatherings.
Nothing Bundt Cakes was founded in 1997 by Dena Tripp and Debbie Shwetz, two women who were known among friends for their delicious bundt cakes. They now have locations all over the country and continue to be a fast-growing franchise. Their cakes are known for being flavorful, moist, and delicious. However, not every flavor can be a winner. Here are all the Nothing Bundt Cakes flavors ranked from worst to best.
What Is The Best Flavor Of Nothing Bundt Cakes
Warne said her favorite flavor changes from time to time. But the No. 1 seller at her stores is definitely the chocolate chocolate chip, followed close behind by red velvet, white chocolate raspberry and lemon. Each one of those four most popular flavors are available in single-serving sizes every day.
How To Make Sure Your Nothing Bundt Cakes Copycat Recipe Doesnt Stick
The most frustrating part of making a bundt cake is removing it from the pan. If you havent properly prepared the pan, it will stick and destroy the cakes beautiful look. This can even happen with nonstick bundt pans. Luckily, we have a method that ensures that the cake wont stick to the pan.
Start by spreading a thin layer of butter over the entire pan. You can also use shortening, if you prefer, but dont use oil or nonstick spray you want to use something thats solid at room temperature.
Use your fingers to smooth the butter over every crevice in the pan. Then, grab a pinch of flour and dust it over the pan, making sure it hits all the buttered surfaces. When the entire pan has a thin layer of flour, turn it upside down over the trash can to shake out the excess. Now, when you add the cake batter, it wont stick to the sides.
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Resiliency Of Alx: Nothing Bundt Cakes
We recently opened Nothing Bundt Cakes in Alexandria on Duke Street – five friends coming together to realize a shared dream. The concept combines the warmth of nostalgia with a fresh, modern approach. Our delicious cakes are baked in-house and are made with the finest ingredients, including real eggs, butter and cream cheese. We offer bundt cakes in 40 unique designs, 10 delicious flavors and a variety of sizes, including bite-sized Bundtinis®, miniature Bundtlets and 8- and 10-inch cakes. We also offer beautiful decorations and gift options for all occasions. Despite the pandemic, we love that we get to share the joy of these amazing cakes with the community while celebrating all the important moments in life, big and small.
“I would encourage others to persevere regardless of obstacles and to cheer each other on.”
COVID clarified what is important to me. As business owners, we tend to get caught up in working long hours and managing all the day-to-day details. The lockdown, though, gave me a chance to reconnect with friends and family and I realized that when things went back to normal, I would need to make sure the people in my life were the priority.
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Fdd Talk: How Much Does A Nothing Bundt Cakes Franchise Make
You will learn the following things from this FDD Talk post: Introduction to the Nothing Bundt Cakes franchise opportunity, including background information and current news updates.
Based on Item 7 of the companys 2021 Franchise Disclosure Document, Section II presents an estimate of the initial investment required to open a Nothing Bundt Cakes franchise.
Items 5 and 6 of the companys 2021 Franchise Disclosure Document govern the initial franchise fee, royalty charge, marketing cost, and other payments associated with a Nothing Bundt Cakes franchise.
The number of franchised and company-owned Nothing Bundt Cakes locations at the beginning and end of each year for 2018, 2019, and 2020, as reported in Item 20 of the companys 2021 Franchise Disclosure Document.
Nothing Bundt Cakes financial performance representations, based on Item 19 of the companys 2021 FDD, are presented and discussed in Section V. This section includes information on the following topics:
As of December 27, 2020, the average, median, highest, and lowest net revenues for 270 franchised bakeries , all of which have been in operation for at least 24 months, were calculated.
All 42 franchised Bakeries that opened during the 2018 calendar year and have been operational for a minimum of 24 months as of December 27, 2020 have reported average and median net revenues for the first and second full 12 months of operations.
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Nothing Bundt Cakes In Shrewsbury Serves Joy With Every Bite
Shrewsbury Nothing Bundt Cakes is approaching its one-year anniversary this fall. Since its grand opening, the family-owned bakery has quickly become part of the community. Owners Alan and Liz Gulachenski wouldnt have it any other way.
And what a year it has been! Al and Liz recently received the Worcester Chamber of Commerce Family Owned Business of the Year for 2020 award. To win the award during a businesss first year is impressive but during the coronavirus pandemic is amazing.
Gulachenski humbly acknowledged the community for their support during these trying times and congratulated his hard-working staff.
Jajaira Flores, bakery manager, shared that Nothing Bundt Cakes is a franchise and there are only four in Massachusetts. Theirs is the only one in central Massachusetts.
They want their guests to have the best experience possible. The bakery is bright and inviting and the aroma is amazing. The Bundt cakes are handcrafted on premises. Everything is from scratch using the freshest ingredients. Their signature frosting is also made at the bakery.
We bake every day and make the frosting everyday and even our decorations that go on top of the cakes are made by hand, she noted.
Guests have 10 flavors to choose from, from classic vanilla to chocolate chocolate chip to red velvet and carrot cake and pecan praline. The featured flavor for fall is pumpkin spice.
We Offer A Sweet Spot For All Your Sweet Moments
At Nothing Bundt Cakes, our goal is to create a cake that not only reminds you of home, but also opens you to a new world. Each handcrafted recipe only uses the purest ingredients fresh eggs, real butter, and real cream cheese to bring you bundt cake perfection. We know youve got a lot to celebrate. Love is patient, love is kind, love is divine and your wedding day should be the same. Say I do to a sweet beginning, whether its for an engagement party or the reception. Nothing Bundt Cakes offers the perfect centerpiece for your memories.
We offer four sizes of bundt cakes, from bite-sized to our tiered cake that serves approximately 30. Flavors include carrot, chocolate-chocolate chip, confetti, lemon, marble, pecan praline, red velvet, classic vanilla, white chocolate raspberry, and our Flavor of the Month. A gluten-free option also is available as a special order.
Open Monday Saturday from 9am 5pm. Please call us for any occasion!
Enjoy!
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What Is The Best Bundt Cake Flavor
Warne said her favorite flavor changes from time to time. But the No. 1 seller at her stores is definitely the chocolate chocolate chip, followed close behind by red velvet, white chocolate raspberry and lemon. Each one of those four most popular flavors are available in single-serving sizes every day.
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Nothing Bundt Cakes Brings Back Popular Summer Flavor
With summer and blueberry seasons about to be in full swing, Nothing Bundt Cakes wants to celebrate with a returning featured flavor.
The company is currently offering its Blueberry Bliss Bundt Cake for the month of June. The white cake is swirled with blueberries throughout and topped with its signature cream cheese frosting.
Blueberry Bliss is available in 10-inch and 8-inch Bundt cakes, as well as individual Bundtlets and mini Bundtinis, at all Nothing Bundt Cake bakeries across the country until Wednesday, June 30.
Nothing Bundt Cakes was founded in Las Vegas in 1997 by friends Dena Tripp and Debbie Shwetz, who started baking and selling cakes because of a lack of high-quality local bakeries. They worked out of their homes until demand grew to the point where they opened their first bakery. There are now over 390+ bakeries across the United States and Canada.
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Nothing Bundt Cakes: Sweet Nostalgia In Every Bite
There just wasnt anything like it here, so thats why Idecided to bring it to St. Louis, Jannette Neely, owner of Nothing BundtCakes, said. Everyone has a bundt story. All day long while Im working in thebakery, Ill hear customers stories about how their grandmother used to makebundt cakes, or how their mom made bundt cakes.
Sweet nostalgia and a passion for baking were the main ingredients for Neely to open the first Nothing Bundt Cakes franchise in the St. Louis area. It was a decision she made after discovering the unique business concept in Texas.
Neely opened the first franchise in St. Louis in April 2015in the Lamp & Lantern Village shopping center in Town & Country to giveresidents a taste of the treats. By 2019, the newest location in St. Peters atthe 94 Crossing Shopping Center opened its doors.
Neely said the response since opening has been overwhelming.
Its been awesome, Neely said. Its a happy place in St.Peters, just like it is in .
While bundt cake cravings may initially bring you through Nothing Bundt Cakes door, you will want to stay for the slowly melting cake and assortment of flavors. Wine core flavors to choose from daily along with a monthly featured flavor, theres something for all taste buds. For spring, the newest featured flavor is Strawberries & Cream, a timeless combination thats handcrafted with whole strawberry fruit filling and creamy white chocolate.
Whatever youre celebrating, we have something for you,Neely said.
What Is The Most Popular Nothing Bundt Cake Flavor
Warne said her favorite flavor changes from time to time. But the No. 1 seller at her stores is definitely the chocolate chocolate chip , followed close behind by red velvet , white chocolate raspberry and lemon . Each one of those four most popular flavors are available in single-serving sizes every day.
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Employees Get Free Cake
As one can imagine, working for Nothing Bundt Cakes seems to come with lots of tasty benefits. When asked what it is like to be an employee at the bakery, one Indeed user responds, Its such a great place to work. Every time I tell someone I work at NBC they go on about how much they love it and how much fun it must be for me to work in an environment like that. Another reports that employees are welcome to take home damaged and rejected cakes, free of charge.
That seems like an amazing perk but it begs the question: How do they stop themselves from accidentally bumping a warm white chocolate raspberry into a big heavy mixer, or unintentionally having a slip of the wrist with the piping bag, resulting in an imperfect flower petal design? The temptation would just be too great, if you ask us!
Peanut Butter Chocolate Chip
Peanut Butter Chocolate Chip nails the peanut butter and chocolate combo. The moist peanut butter cake, combined with chocolate chips and the signature icing, meld seamlessly into a rich dessert that fans of both flavors will crave. It also has a homemade feel to it, like something your mom would bake for your birthday. Customers across the board seem to agree this flavor is one of Nothing Bundt Cakes’ absolute best. “This one is a KEEPER” one Facebook commenter gushed, while another wrote “Why would you get rid of this delectable peanut butter flavor??? It is SO heavenly!!!”
Considering how many delicious recipes Nothing Bundt Cakes whips up, it’s impressive how many people say this is their favorite. Heck, it’s even good enough to serve at the most special of occasions. “You have to make this a permanent flavor,” one implored. “It’s by far your best, and that’s saying something since everything you make is great! Side note: I ordered this flavor for my wedding, and everyone loved it.” It’s surprising a flavor like this is limited-edition, but if Nothing Bundt Cakes is reading this, maybe they’ll start offering it all the time. Take it from us and order it when it’s in stock. It really is that good.
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Never Sacrifice Your Top Priorities
As a franchise built on open, honest collaboration that strives to maintain the companys neighborly roots, effective communication is a top priority for Nothing Bundt Cakes.
Thats why the companys IT manager, Vinny Torregrossa, began looking for a new telecom provider in December 2017.
At the time, Nothing Bundt Cakes headquarters had VoIP service while the franchise locations ran on traditional telephone service.
Torregrossa said that he knew the company needed better integration with the locations, as well as more robust levels of support and quality from their providers.
New Franchise Owners Want To Bake Joy Into Their Bundt Cakes
Tri-Citians need a little more cake.
Thats what Julie Zirker believes.
Shes the co-owner of the first Nothing Bundt Cakes franchise in the Tri-Cities.
Its opening at 110 Gage Blvd., Suite 200, in Richland at the end of June.
We need a little more joy and a little more cake. Theyre interchangeable, she said.
Zirker and her sister-in-law, Julie Dawes bakery will make nothing but Bundt cakes, pun completely intended.
It may sound like a limited business plan, but the brands been in business for 25 years, with more than 410 locations nationwide and a trademark on their frosting pattern.
They make one thing and they make it really well, Dawes said.
Nothing Bundt Cakes sells 10 different flavors of Bundt cake baked fresh daily: strawberries and cream, snickerdoodle, red velvet, chocolate chip, white chocolate raspberry, lemon, confetti, carrot, classic vanilla, as well as rotating featured flavors throughout the year such as key lime, which is a new flavor that will be debuting by the time the Richland location opens. A gluten-free option also is available.
Cakes come in four sizes: 10-inch, 8-inch, cupcake-size Bundtlets, and bite-size Bundtinis by the dozen. Cakes can also be double-tiered for weddings and other special events. Each features a thick real cream cheese frosting petal or drizzle design.
Though the cake mixes come from the corporate headquarters in Addison, Texas, Nothing Bundt Cakes prides itself on using fresh eggs and butter sourced more locally.
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What Is The Flavor Of The Month For Nothing Bundt Cakes
4.6/5Nothing Bundt Cakesflavor of the month
Nothing Bundt Cakes. Dont miss out! Our Featured Flavor Peppermint Chocolate Chip is only available until the end of the month! Stop by your local Nothing Bundt Cakes today!
Subsequently, question is, what flavors does nothing bundt cake have? Bundt Cake Flavors
- Chocolate Chocolate Chip. This decadent chocolate cake is rich with a home-baked flavor.
- Classic Vanilla. As classic as it gets.
- Red Velvet. This scarlet batter of velvety rich cocoa pays homage to its traditional Southern heritage.
- White Chocolate Raspberry.
Subsequently, one may also ask, what is the most popular Nothing Bundt cake flavor?
- The Red Velvet Bundt cake is the favorite of Dallas dwellers. Photo: Nothing Bundt Cakes.
- Chicagoans love Chocolate Chocolate Chip. Photo: Nothing Bundt Cakes.
- People in Nashville prefer Pecan Praline.
- Lemon Bundt cake goes over well in Orlando.
- Los Angeles residents dig into White Chocolate Raspberry.
How can I get a free Nothing Bundt cake?
To get a free Confetti Bundtlet , guests can simply go to their nearest Nothing Bundt Cakes bakery at 3 p.m. on Tuesday, April 9! The free bundtlets will be given out while supplies last, with a limit of one per person at participating bakeries.
Why Nothing Bundt Cakes
Nothing Bundt Cakes place a strong emphasis on top quality ingredients. So while they arent doing anything ground-breaking with their recipes, their ingredients are the freshest around, which helps to create that better quality taste.
The cakes on sale at Nothing Bundt Cakes are also very unique in their design. They avoid a traditional sheet or round cake style, and their frosting technique wont be found elsewhere.
This rich and creamy frosting is made from cream cheese and butter, and it does not coat the entire cake, as they are instead applied in a petal-like formation. It provides a truly unique design exclusive to Nothing Bundt Cakes, and there is also a lighter drizzle frosting available too.
There is also a variety of flavors available, and there is more than 25 hand crafted designs available covering all of your typical occasions and celebrations. Whether you need a birthday cake or seasonal cake for a particular holiday, Nothing Bundt Cakes gorgeous hand decorated cake selection will have you covered.
Nothing Bundt Cakes also go above and beyond to make a cake feel special. Each hand decorated cake is available with extras such as balloons, candles, cards and much more.
They offer a number of different cakes away from traditional birthday or seasonal cakes too. For example, you can tuck into an individual cake in the shape of Nothing Bundt Cakes bundlets, which are just mini bundt cakes.
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